Product |
Ginger |
Origin |
Vasai-Virar, Maharashtra, India |
Variety |
(Specify the variety of ginger offered, e.g., Calcutta Ginger, Cochin Ginger) |
Harvest Season |
(Specify the harvest season for the ginger) |
Grades |
(Specify the available grades of ginger, e.g., Bold, Medium, Small) |
Size (Average) |
(Specify the average size of the ginger) |
Maturity |
Mature |
Color |
Natural golden yellow |
Skin |
Thin, smooth skin |
Flavor |
Pungent, slightly sweet |
Aroma |
Strong, characteristic ginger aroma |
Moisture Content |
(Specify the maximum moisture content) |
Foreign Matter |
(Specify the maximum percentage of foreign matter allowed) |
Defects |
Free from mold, damage, and excessive decay |
Packing |
(Specify the available packing options, e.g.,
– Jute Mesh Bags (20kg, 25kg)
– Plastic Mesh Bags (10kg, 20kg)
– Carton Boxes (10kg, 20kg) |
Storage Conditions |
Cool, dry, and well-ventilated place |
Shelf Life |
(Specify the shelf life under proper storage conditions) |