Banana
Bananas are a delicious and nutritious fruit that are perfect for snacking, baking, and adding to smoothies. Known for their bright yellow peel and sweet, creamy flesh, bananas are a favorite among people of all ages. They are packed with essential vitamins and minerals, including potassium, vitamin C, and vitamin B6, making them a healthy choice for any diet.
- Nutrient-Rich: High in potassium, vitamin C, and vitamin B6, supporting heart health and immune function.
- Convenient Snack: Easy to peel and eat on the go, perfect for busy lifestyles.
- Versatile Ingredient: Ideal for smoothies, baking, desserts, and savory dishes.
- Naturally Sweet: A natural source of energy and sweetness without added sugars.
Banana Product Specification
| Parameter | Description |
|---|---|
| Product Name | Banana |
| Scientific Name | Musa spp. |
| Variety | Cavendish |
| Origin | Ecuador, Philippines, India |
| Color | Green (unripe), Yellow (ripe) |
| Size | Medium to Large (6-9 inches in length) |
| Weight | Approximately 120-150 grams per fruit |
| Taste | Sweet |
| Packaging | Cartons, Polyethylene bags |
| Shelf Life | 7-10 days at room temperature |
| Storage Condition | Cool, Dry place |
| Certifications | GlobalGAP, Organic (if applicable) |
| Usage | Fresh consumption, Smoothies, Baking, Desserts |